Eating local in the dead of winter can have it’s challenges here in Ontario. That said, while we may not have strawberries we have plenty of Ontario apples, mushrooms grow year round, onions store well and we planned ahead this year and split a whole pig with friends ensuring a well-stocked freezer. When a gorgeous […]
Kale Caesar Salad; Eating Local in Prince Edward County
Caesar Salad has always been in heavy rotation on our weekly menus and recently we’ve had some Caesar salad epiphanies. Here is a list of simple caesar salad ideas that have made us a little giddy. And garlicky. Ceasar Salad is amazing with kale. Romaine is nice, but kale is nutrient dense and filling and […]
Moosewood Vegetable Soup with Extra Mushrooms and Alphabets
Mmm Moosewood. Mollie Katzen’s Classic cookbooks are all well worn around these parts. I’ve mentioned them here before, but somehow forgot to share our favourite soup during last year’s soup swap recipe posts. The Moosewood Vegetable Soup from The Enchanted Broccoli Forest and it’s many variations are a regular part of our fall meals around here. […]
project 365: week twenty nine: July 16th, 2011 – July 22nd, 2011
July 16th, 2011 Rebecca and I on the porch of my Great Grandmother’s house in Oak Point New Brunswick along the St John River Valley. The house has certainly seen better days. July 17th, 2011 Family portrait in front of the Oak Point light house taken by Rebecca’s 11 year old 3rd cousin Alexander. July […]
Mmm Mmm Marla’s Mushroom Mash!
Here’s another one of my talented friend’s delicious Soup Recipe. We are trying to name them as we eat them and Mmm Mmm Marla’s Mushroom Mash! is certainly fitting. The exclamation point is part of the title. So straight from Marla, how to make one of the best soups I’ve ever tasted: First, I took […]