It’s officially cold out side. It’s also raining and the roof is leaking. So if you need me I’ll be in the kitchen making curry and taking photographs of cauliflower. Join me in the kitchen. You will need a bunch of seasonal vegetables and a whole bowl of spice; 1 cauliflower 1 large sweet potato […]
Gentle Lentil Soup
As a recovering vegetarian, Mollie Katzen’s Moosewood Cookbook is in regular rotation around here. When I’m in a panic and don’t know what to make for dinner I often make this from-memory, tweaked-for-my-family version of her Lentil soup. It’s really simple since it only uses one pot, takes one hour and you don’t need to […]
You know, that Jamie Oliver Chickpea Soup but with More Onions and Some Carrots
It’s winter and so I want to go into hibernation mode just as the seed business starts to ramp up. So here’s the answer to that haunting question; What’s for dinner? It’s “I’ll just make that Jamie Oliver recipe, you know, the one with the chickpeas but with more onions and some carrots” soup. We’ve just […]
Moosewood Vegetable Soup with Extra Mushrooms and Alphabets
Mmm Moosewood. Mollie Katzen’s Classic cookbooks are all well worn around these parts. I’ve mentioned them here before, but somehow forgot to share our favourite soup during last year’s soup swap recipe posts. The Moosewood Vegetable Soup from The Enchanted Broccoli Forest and it’s many variations are a regular part of our fall meals around here. […]
A Mostly Organic all Handmade Birthday Party for Rebecca
Rebecca’s 2nd birthday was a smashing success, with splashing, swimming, bubbles and some pretty good food if I do so say so myself. This is just a quick post to share our simple menu and a few cute photos that I couldn’t resist posting. For our guests, I’ll be sending you the photos of your […]